Tag: Food Insecurity

A Rural Doctor Gave Her All. Then Her Heart Broke.

Physicians suffer one of the highest burnout rates among professionals. Dr. Kimberly Becher, one of two family practitioners in Clay County, West Virginia, learned the hard way.

A Rural Doctor Gave Her All. Then Her Heart Broke.

Physicians suffer one of the highest burnout rates among professionals. Dr. Kimberly Becher, one of two family practitioners in Clay County, West Virginia, learned the hard way.

There’s No Easy Fix for Children’s Weight Gain

The Checkup

There’s No Easy Fix for Children’s Weight Gain

Experts advise families to avoid blaming themselves and to look for opportunities to congratulate children for healthy behaviors and good decisions.

Credit…Simone Noronha

  • Jan. 25, 2021, 5:00 a.m. ET

Even when we’re not in the middle of a terrible pandemic, there are a great many tensions around what to say and do at pediatric visits when a child’s weight is increasing too quickly.

There’s the issue of self-image and fat stigma; some people remember forever the moment when a doctor first called their weight a problem, ripping the child out of the happy innocence of feeling comfortable in his or her body.

The pandemic has raised worries about children’s weight gain, perhaps exacerbated by the absence of school, not to mention sports and other activities that used to give structure to the day and mark off some no-eating zones. Economic hardships and curtailed grocery shopping may be limiting some families’ ability to make healthy food choices.

“Parents should allow themselves some grace,” said Dr. Eliana Perrin, professor of pediatrics and director of the Duke Center for Childhood Obesity Research. “Families are having a tough time, kids are having a tough time, there’s increased food insecurity, people have lost their jobs, kids may have lost school meals.”

Dr. Sandy Hassink, a pediatrician who devoted her career to taking care of children with obesity and now works with the American Academy of Pediatrics at the Institute for Healthy Childhood Weight, and who worked on the academy’s interim guidance on obesity, said, “Even in pre-Covid times, I noticed as a clinician that nutrition and activity tend to go out the window in a time of stress.”

[Click here for the recent A.A.P. statement on healthy nutrition and physical activity during the pandemic, and here for its statement on obesity management during the pandemic.]

There are so many factors that have made it more difficult for families to maintain a healthy lifestyle during the pandemic, Dr. Hassink said, from increased sedentary time and screen time to the increased snacking and dysregulated sleep which sometimes come with being at home. Families may have less access to fresh food, she said, and then, of course, there’s stress eating.

Pediatricians often find themselves struggling to find the right balance in what to say to a family in these situations. Somehow, in those fraught moments in the exam room, real or virtual, you have to find words to acknowledge the complexity of the problem but also, most pediatricians feel, to recognize that parents do have some power and some agency, and to offer them hope and encouragement for making at least small adjustments to help the family establish healthier patterns.

Dr. Perrin and her colleagues at Duke pediatrics collected a set of suggestions for families, but before they got to the specifics of dietary change, increased activity, screen time and sleep, they started with a category they called “Survival,” advising families to pay attention to “mind, heart, body, spirit,” to avoid blaming themselves, to look for opportunities to congratulate their children for healthy behaviors and good decisions.

“Forget what ‘needs’ to get done for physical activity goals and ‘perfect’ meal goals,” Dr. Perrin wrote. “Do their best to eat at home and just ‘show up’ every day in terms of physical activity.” Specific suggestions around food include involving children in the cooking, and using the government MyPlate site to plan healthy meals on a budget. For physical activity, find some way to get moving, even a little, every day.

“As always, try to focus on behaviors, not weight,” Dr. Perrin wrote. “What’s important is making sure families are eating as well as they can — whole grains, proteins, fruits and vegetables, drinking water — rather than a ton of fast foods or sugar-sweetened beverages, and making sure they are staying active.”

Among the harshest lessons of this terrible pandemic year has been how health disparities play out across the life course, as we’ve watched higher death and disease rates in Black and brown communities. There are many issues to tackle here in terms of health equity, but for children growing up in at-risk populations, childhood obesity is yet another serious health disparity, linked to some of the underlying conditions that put people at higher risk for severe Covid-19 disease.

These disparities require complex systemic fixes — from access to healthy food, to safe places for outdoor activity, to improved mental health services, to other supports that can reduce stress on families. Instead, parents and children often encounter blame and stigma.

“Obesity itself as a disease presents a risk for more severe Covid infection,” Dr. Hassink said. “If I substituted the word asthma for obesity, people would not be blaming people for having asthma, they would be saying, let’s make sure your environment doesn’t have allergens, let’s make sure you get the right meds, the right medical care, but not blaming the child.”

Dr. Michelle White, an assistant professor of pediatrics at Duke, is a health services researcher who studies what might be protective for families at high risk of obesity, looking at environmental and family factors, including the ways that neighborhoods can contribute to obesity risks — or solutions. “Some families reporting significant impact by Covid-19 are still able to demonstrate resilience to stress and behaviors such as physical activity and healthy diet,” she said. “I think we have a lot to learn from these families.”

Dr. White said it was important not to view pandemic weight gain as a product only of diet and exercise behaviors. “The social context and the physical context of our families is so incredibly important in terms of their risk of weight gain,” she said.

My colleague Dr. Mary Jo Messito, who directs the pediatric weight management program at N.Y.U. School of Medicine and Bellevue Hospital, said, “My patients are suffering terribly.” They face many barriers to exercise because of fears of being exposed to Covid, she said, and also food insecurity and a very high level of stress. “So many people don’t meet their goals because they have unaddressed mental health needs,” Dr. Messito said, pointing to the need for more mental health resources for low-income communities.

“I work to try to give people resources where they are,” she said, offering handouts and information about healthy food for people on limited budgets, but acknowledging, “it’s not going to compete with fast food for calories for dollar.” She recommends in-home exercise programs or talks about how to mask up and go outside safely, and she talks about avoiding sugary drinks.

Dr. Elsie Taveras, a professor of nutrition in the department of pediatrics at Harvard Medical School and the chief of general pediatrics at Massachusetts General Hospital, said that the challenge ahead will be to find ways to “go beyond surface counseling,” to help families find ways to turn this around, perhaps looking for help from experts in mental and behavioral health. Doctors will need to think about the dual burden of weight gain combined with the social risks brought on by the pandemic.

“If a patient with obesity comes in for a visit and I also know the family is living in a motel or they’re food insecure,” she said, “I need to adapt my plan to circumstances rather than say, ‘increase fruits and vegetables.’”

Pandemic weight gain is a problem for adults as well as children, Dr. Taveras said. “We’re home more, have more access to our beds, our refrigerators, our screens, we are experiencing extreme stress and uncertainty, and food and rest are things people turn to for comfort.”

“It’s important for people to have self-compassion here,” Dr. Hassink said. And it’s overwhelming to tackle all of this at once. “Maybe we should be helping people pick one thing they think they could change to make it healthier, strategize about how they might make progress on one thing.”

A parent might try to keep healthier food in the house, thereby eliminating all the individual decisions that have to be made “when your child starts to grab for that unhealthy snack.”

Maybe start by setting a time for a particular meal, she said. Maybe make a deal with a child to stand up and walk around the house for five minutes for every so much screen time.

“Take it one thing at a time that you might want to change, get help from your pediatrician about what resources might be available in your community for food and physical activity, and don’t beat yourself up,” Dr. Hassink said. “Take one small step and then be encouraged to take the next step.”

Best Ways to Donate in a Pandemic

What’s the Right Way to Give in a Pandemic?

Charities and donors are facing a holiday season like no other. But they have come up with solutions.

Credit…Luci Gutierrez
Steven Kurutz

  • Dec. 12, 2020, 10:02 p.m. ET

Talk to the staff members of charitable organizations these days and they will tell you they have never seen a year like 2020, with the Covid-19 pandemic and the hardships it has wrought. Millions of Americans are out of work or newly living in poverty and many others are socially isolated, creating a greater-than-ever demand for services. Kenneth Hodder, the national commander of the Salvation Army, described the present moment as “a tsunami of human need” in a telephone interview.

And yet many charities have had their normal operations disrupted by the pandemic, creating a dramatic mismatch between that need and the ability to fill it. People who gave money in years past may not have the financial means to do so this year. Organizations that provide direct, in-person services, like food banks and homeless shelters, are just as reliant on volunteers despite public concerns about the coronavirus.

This is the time of year when people traditionally donate to toy drives, food banks and other favored charities or give their time as volunteers. And for many charities, the money raised in November and December is the major part of their budgets for the following year.

In many cases, the organizations are continuing to try to fill people’s needs. Toys for Tots drop-off bins can still be found at participating locations. Soup kitchens, food pantries and faith-based organizations will be serving Christmas dinners. Goodwill’s more than 3,300 stores across North America are, with rare exceptions, accepting donations and open for shopping.

Others have taken their work online. Soldier’s Angels, a nonprofit that works with members of the military and veterans, has been holding virtual baby showers for spouses of deployed service members as a part of its “Baby Brigade” program. Public libraries are holding research and informational conversations over Twitter. And mentoring through Big Brothers Big Sisters continues to happen, now over videoconference in many places.

“Nonprofits are doing an amazing job not only of innovating but adhering to C.D.C. guidelines,” of social distancing, said Laura Plato, the chief solutions officer of VolunteerMatch, which connects volunteers with nonprofits across the country. “We’ve really leaned in to the virtual and hybrid side of things.”

For those who want to give back during the pandemic, here’s how some charities are handling the holiday season.

Donate with QR codes, not coins.

Last year, the Salvation Army’s red kettle campaign, which runs from Black Friday through Christmas Eve and features bell ringers outside retail locations and on busy street corners, raised $126 million.

This holiday season, the Salvation Army’s most visible time of year, bell ringers will be out on the sidewalks, but many businesses are temporarily closed, and stay-at-home orders and concerns about the virus have sharply reduced foot traffic. Mr. Hodder, the national commander, estimates that kettle donations could drop by much as $60 million.

“If we do not reach the American public at Christmas, our ability to help people is in danger,” he said.

To make it easier to give, the Salvation Army has placed Google Pay, Apple Pay and QR codes on red kettles nationwide to facilitate contactless payments. You can scan your smartphone rather than dropping change into the pot.

People can also donate by texting “kettle” to 91999, or telling Alexa, Amazon’s virtual assistant, to make a donation without ever leaving home.

“We are being as creative as we possibly can,” Mr. Hodder said. “This is all new, but we’re not going back.” (Many charities have posted their new Covid-19 protocols on their websites.)

Coat drives go drive-through.

Beth Amodio, the president and chief executive of One Warm Coat, a national nonprofit that organizes coat drives, expects a similar shortfall caused by the pandemic. In a typical year, workplace programs are a major contributor to coat drives, but employees by and large aren’t in the office. Schools, another key partner, have either gone remote or are open in limited ways.

As a result, the number of her organization’s coat drives is down 56 percent year-to-date, while at the same time, demand for One Warm Coat’s services is up by 30 to 50 percent, Ms. Amodio said. “A lot of families that were already struggling are approaching crisis mode as the temperature falls and utility bills are rising,” she said.

One Warm Coat created a program to host virtual coat drives. Participants who go to the organization’s website get a link to a virtual coat drive page that’s easy to personalize and share via email. The program raises dollars instead of collecting gently worn outerwear.

And because “there’s no substitute for in-person coat drives,” Ms. Amodio said, her charity has come up with creative ways to stage them. Last month, a school in Atlanta held a coat drive during morning drop off. Masked volunteers collected more than 400 coats through rolled-down windows.

There is more demand to feed the hungry.

Food banks are also experiencing surging demand. “Food insecurity in the United States is at a level that arguably we have not seen since the Great Depression,” said Katie Fitzgerald, the chief operating officer of Feeding America, a nationwide network of more than 200 food banks.

City Harvest, which distributes excess food in New York City, said that since March it had distributed more than 3.4 million pounds of food to more than 80,000 families at the nine mobile markets it operates throughout the five boroughs. That’s compared with two million pounds of food to 46,000 families over the same period last year. The markets operate every two weeks at each location.

City Harvest has stopped its choose-your-own style of distributing food at the markets during the pandemic and instead bags and boxes food in its warehouse. And volunteers can still help out while staying socially distant.

“We literally push the box or bag across the table and the individual goes on their way,” said Ryan VanMeter, the associate director of major gifts for City Harvest. “The thing I say to people who volunteer at our mobile markets is you’re going to feel all the blessings. But, yes, we are trying to minimize the interaction.”

But most critical right now, Mr. VanMeter said, is financial donations.

Volunteer if you can.

A recent study by a Fidelity Charitable, the nation’s largest grantmaker, found that two in three volunteers decreased or stopped contributing their time because of the pandemic. In its own survey, VolunteerMatch found that more people currently viewed Covid-19 as a barrier to volunteering than at the beginning of the pandemic, even though “we expected it to be the opposite,” Ms. Plato said.

Part of the reason for the volunteer shortage is that many volunteers are older people — the population most at risk for the coronavirus. But there are ways to donate your time and stay safe.

The VolunteerMatch website lists both local and virtual volunteering opportunities across the country. Currently, the nonprofit shows about 3.8 million volunteers needed throughout the United States.

Like many nonprofits that rely on in-person activity, Feeding America has switched to a low-touch or no-touch model, such as drive-through food banks.

Be in it for the long haul.

But whether you give your time or a financial contribution this holiday season, it’s important to remember the need will remain for a long time to come, even if Congress passes a new stimulus bill or the stock market is booming.

“It took 10 years after the 2008 recession to get back to pre-recession levels of food insecurity,” said Ms. Fitzgerald of Feeding America. “It’s great the stock market is doing well. That’s not going to change the circumstances of people, who, prior to this pandemic, were living paycheck to paycheck.

“We know this is a marathon,” she added.